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- Grapes from Monterey, Santa Barbara and Lodi
- Drinks of fresh pineapple and grapefruit with clean, crisp finish and a hint of subtle orange. Bright, pure flavors and good balance
- Previous reviews: 2010 Vintage - Robert Parker, 87 pts., "Top Value"
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- Grapes from Lodi, Paso Robles, Santa Barbara and Monterey
- Blend of Cabernet Sauvignon and Merlot
- Aged in French oak for approximately 9 months
- Drinks of cherries, black currants and boysenberry jam with herbal spice. A splash of Merlot and Zinfandel bumps up the fruit flavors and keeps it easy drinking. Medium bodied with surprising richness
- Previous reviews: 2009 vintage - Robert Parker, 87 pts., "Top Value"
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- Grapes from Napa Valley
- Aged in French oak for approximately 9 months
- Drinks of sweet berry notes and cherry with a finish of jammy raspberry. there's a touch of allspice from oak aging. Medium bodied with mountain fruit intensity
- Previous reviews: 2009 vintage - Wine Enthusiast, 90 pts., "Best Buy"
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- Grapes from Napa Valley
- Blend of Cabernet Sauvignon and Merlot
- Aged in Freanch oak for approximately 15 months
- Drinks of red raspberries, plums and quintessential dark cherries. Notes of cedar and spice from oak aging. Amazing velvety tannins, depth of fruit flavors and length
- Previous reviews: 2009 vintage - Robert Parker, 88 pts., "Top Value"
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